Month: May 2020

Thank you Illinois, for teaching us Chicago Deep Dish!

Thank you Georgia, for teaching us your version of Brunswick Stew.

Thank you Arizona, for teaching us Chimichanga!

Thank you Minnesota, for teaching us the Jucy Lucy! Wow!

Thank you Wisconsin, for teaching us Beer & Cheese Soup!

Thank you New York, for teaching us Eggs Benedict. One of my favorite brunch recipes.

Thank you Ohio, for teaching us Sky Line Chili. This bowl is what they call 4-way.

Thank you Nebraska, for teaching us “Bierocks” a.k.a. Runzas. So good right now.

Thank you Mississippi, and around The Delta, for teaching us fried catfish!

Thank you Virginia, for teaching us She Crab Soup!